Summer 2006 • Volume 1, Issue 2
A drive up the 101 to the Central Coast and rediscover the joy of this classic American vacation.

Like the band America, I find Ventura Highway in the sunshine something to sing about.
Even though I’m only 90 miles away from home, as my husband, daughter and I start the descent into Camarillo, seeing the glittering Pacific over the fields on the valley floor, I feel a rush of freedom, knowing I’m finally out of the sprawl of Orange and L.A. counties. It even works in moonshine, as we cross into Ventura County at 9 p.m., having waited for the rush hour to die down.

The Pierpont Inn, Ventura
This first leg of our journey ends at the Pierpont Inn in Ventura, established in 1910. When we arrive near 10 p.m., the fire in the lobby’s charming Craftsman fireplace is still burning invitingly (even if the front desk staff wasn’t quite on pointe so late), and our lodging for the night in the Tudor Revival style Rose Garden Cottage is warm and cozy with its thatched roof and beamed ceilings.

The hotel’s original owner Josephine Pierpont commissioned a Craftsman bungalow style inn to accommodate the new rush of automobile enthusiasts who were traversing thee adjacent highway. Presumably, the horseless carriages of that era didn’t produce quite as much racket as those of 2006, but the charm of the historic architecture and the views of the Pacific are unchanged.
Our child, like most others, isn’t a bit interested in the historic architecture. She wants to run around the rose garden, and then swim in the pool. But breakfast is first. The hotel’s ocean view dining room is family friendly, and during their Sunday brunch, parents are often seen lingering over coffee while kids play croquet on the adjacent lawn.

www.pierpontinn.com, (805) 653-6144. Room rates range from $195-325.

Padaro Grill and Loon Point
Since becoming parents, our favorite place to lunch in Santa Barbara County is the Padaro Grill and Beach Cafe, just off Santa Claus lane from northbound 101 or Padaro from southbound 101, in Carpinteria. The picnic-style seating is outdoors on a manicured lawn, and there’s nothing between you and the beach but a train track – which is a bonus if you’ve got little boys. Kids also love the large sand box stocked with Tonka trucks. Meanwhile, the food is decidedly adult-friendly, with grilled seafood and gourmet sandwiches, and specialty breakfast items that range from healthy to decadent.
After lunch, Padaro Lane is worth a detour off the 101 just to be nosy and peer over the formidable fences of its huge ocean-view mansions. If you’ve got more time, park at Loon Point and take a short trail down to a secluded beach. We find it empty, except for one local family who are holed up in a driftwood shack of their own making. Spend an afternoon, or 15 minutes to refresh before continuing the drive.

Padaro Grill, 3765 Santa Claus Lane, Carpinteria, (805) 566-0566. Call ahead for hours.

The Santa Barbara Zoo
Twenty minutes later, we are getting an equally thrilling view of the Pacific, this time with giraffes in the foreground – at the Santa Barbara Zoo. On a former 30-acre estate adjacent to an estuary preserve and looking over S.B.’s most popular beach, the setting couldn’t be lovelier. This is a wonderful zoo for little ones, being just the right size for a two-hour visit, but well stocked with animals to impress older kids – from African elephants to gorillas to a Himalayan white leopard. We particularly enjoyed the Ew! exhibit featuring giant tarantulas, insects, snakes, and lizards. The kiddie train, which runs about once an hour, is also a highlight, as it circles the whole zoo and offers views of the estuary. OC locals might appreciate that entrance is free with a Santa Ana Zoo membership.

General admission is $10, and children 2-12 are $8. (805) 962-5339, www.sbzoo.org

The Madonna Inn
A few miles above Santa Barbara, the 101 leaves the coast for roughly 90 miles. As an Orange County native, I always enjoy this leg of the drive. Not only is it beautiful, through the rolling hills dotted with oak trees and newly planted vineyards, but even better, there is never a traffic jam.

Despite pleasant driving conditions, arriving at the delightfully gaudy Swiss Chalet-style Madonna Inn in San Luis Obispo is a thrill from the moment we see the pink neon stagecoach sign. Our stay here is a homecoming of sorts for my husband, who spent many of his boyhood family vacations at the inn. Back then, its facade was painted pink. Though now a more conservative white, nothing else about this property shows a hint of restraint.

Rancher Alex Madonna and his wife Phyllis founded the six-room roadside motel in 1959. Now, it’s a world-famous tourist attraction with a wine cellar, steakhouse (decorated with pink leather, silk trees and twinkle lights), The Copper Cafe, Whispering Hills Massage Center, gourmet wine shop, limousine rentals for local wine tasting, and upscale boutiques. Every one of the 109 guest rooms has a different over-the-top theme, with rock grottoes, waterwheels, stained glass windows and other outlandish accouterments. We stayed in the Pony Room, one of the more mellow for Madonna; still, the room features wine red walls and carpeting, a glitter-strewn ceiling, wagon wheel light fixtures, and a wooden carousel horse in the center. Ride ‘em cowboy.
Construction on the Madonna Inn’s new family-friendly pool has been delayed, but the kids are easy to entertain on property: Just let them visit the telephone grotto on the wine cellar level, the waterfall men’s urinal in the steakhouse and toddler sized potty in the cafe (trust us your kids will love it), and the horse corrals where colts wobble around every spring.

A meal in the Copper Cafe is also a must. The “more is more” style applies to both decor and food here. Sit at copper tables and eat your way through enormous Belgian waffles, omelets or honey-smoked ham steaks for breakfast. The fantastic Madonna bakery also makes it a great place for sweets at any time of day. Try a butterscotch oatmeal cookie, or the world’s most ridiculously large and delicious dessert: the Pink Champagne Cake, topped with chocolate shavings in Madonna’s signature pink.

The Madonna Inn, www.madonnainn.com, (800) 543-9666, room rates range from $168-625.

Avila Beach
Nearby Avila Beach may remind OC old-timers of Southern California in the 1960s. Accessed through See Canyon (where apple picking is a fun family activity in the fall), this unspoiled beach boasts a long wooden pier and a tiny row of oceanfront shops. A new boardwalk and children’s playground was recently built, but on the sand we enjoy some old-school swings and slides even more. The Sea Barn, a decidedly swanky surf shop for this little town, offers beach cruiser, surf and boogie board rentals by the hour for very reasonable prices. Unlike the more well known Pismo Beach which is wind blown almost every day of the year, Avila is in a sheltered cove. It still gets mild surf to keep kids happy, but mom can sunbathe without getting sandblasted.

Downtown SLO
San Luis Obispo’s charming downtown is one of our family’s favorite places to stroll. Destination one for us is always Boo Boo Records (your teenagers will love their new releases and huge used section of CDs) and Phoenix Used Books next door. Up a block is the historic deco Freemont theater, where a blockbuster is almost always screening to please the local college crowd, and probably your kids as well. I love to do a whirlwind tour of the hip clothing boutiques before grabbing a bite with my husband and daughter in the noisy and always crowded Firestone Grill (great burgers and barbecue), or the college and local hangout Woodstock’s Pizza. But hands-down our favorite eats in SLO are at the Splash Cafe. Their original location in Pismo Beach is always packed with diners who slurp up the famous clam chowder in bread bowls with delight. The new SLO location has added gourmet sandwiches on home baked bread. They also have an organic chocolate kitchen on site: Try the homemade marshmallow s’mores.

Montaña de Oro
After a good night’s sleep in the Pony Room, we head north to Montaña de Oro State Beach, possibly the most spectacular spot on the Central Coast. Volcanic rock sliding diagonally into the sea creates tide pool heaven at the foot of sheer, wildflower topped cliffs that turn gold at sunset, hence the name. We are lucky enough to experience the beach at zero tide and find enough hermit crabs, sea snails and starfish to thrill our daughter to no end. Truth be told, she spends most of her time collecting stones. As the beaches here are almost entirely stones, she wears herself out with the effort and takes a long nap in the car – one of every parent’s favorite moments on vacation.

Montaña de Oro, www.parks.ca.gov/?page_id=592

The Road Home
A note on the return trip: On a good day, we can make the drive from SLO to the OC in four hours. But summer traffic in Santa Barbara is enough to make me vow never to drive anywhere with kids – ever again. However, hit the road early for breakfast ableskevers in Solvang (about 60 miles south of SLO), and we cruise down the 101, stop for fresh picked avocados at Las Conchitas, and make it home for lunch. In this scenario, Ventura highway in the sunshine is what makes a road trip worth taking.

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